Description

Kudaivazhai rice:

Kudaivazhai is mostly grown in Vetharanyam and Nagapattinam districts. Kudaivazhai rice cultivation is spread all over seashore districts. The rice of this variety is highly suitable for making dishes such as Idly and Dosa. Kudai Vazhai can be used for digestion and cures stomach related problems. Kudaivazhai is loaded with vitamins and rich minerals that strengthens muscles, keeps diabetics in control, boosts the immune system. It’s growth period is 130 days and it will grow upto 4 feet. Since its hay abundantly spreads like ambrella (Kudai in tamil), this rice got its name as Kudaivazhai